Recipe of Quick Raw mango curry in Coconut milk

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Raw mango curry in Coconut milk

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We hope you got benefit from reading it, now lets go back to raw mango curry in coconut milk recipe. You can have raw mango curry in coconut milk using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to prepare Raw mango curry in Coconut milk:

  1. Provide 2 of Raw Mango.
  2. Provide 1 of Onion.
  3. Use 3 of Geeen chillies.
  4. You need 1" of Ginger.
  5. Use 1 teaspoon of Turmeric powder.
  6. Get 1 tablespoon of red chilli powder.
  7. Take 2 tablespoon of coriander powder.
  8. Get 2 of Dried red chillies.
  9. You need 5 of Shallots.
  10. Use to taste of Mustard,fenugreek powder and curry leaves to season with coconut oil.
  11. Get 2 cups of Coconut milk.
  12. Take 1/2 cup of thick coconut milk.
  13. Take of Salt as per taste.

Instructions to make Raw mango curry in Coconut milk:

  1. Cut raw mango into square pieces.
  2. Marinate it with salt a pinch of turmeric and chilli powder.
  3. Heat 2 tablespoon coconut oil in a kadai.
  4. Whe oil is hot add mustard seeds.
  5. Once it spultter add cury leaves dry red chilli and thinly sliced shallots.
  6. Once shallots turn transparent add thinly sliced onions and slit green chilli.
  7. Once onion turns transparent add chopped ginger.
  8. Saute for a minute and then add mangoes and saute till raw smell leaves it.
  9. Then add all the powders and saute until a good aroma comes.
  10. Add thin coconut milk and boil the curry until mango is cooked..
  11. Once mango turns a little tender add the thick coconut milk.And heat the curry for a minute.Do not boil the curry.
  12. Turn off the stove after adding a pinch of fenugreek powder..

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