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We hope you got insight from reading it, now lets go back to pabda fish curry recipe. To make pabda fish curry you need 12 ingredients and 11 steps. Here is how you do it.
The ingredients needed to prepare Pabda fish curry:
- Take 6 of pabda fish.
- Provide 2 of onions chopped.
- Prepare 1 tablespoon of ginger garlic paste.
- Prepare 1 of tomato chopped.
- Provide 1 teaspoon of red chilli powder.
- Take 2 of slitted green chillies.
- Prepare 1/2 teaspoon of turmeric powder.
- You need 1/2 teaspoon of garam masala powder.
- Get 1 teaspoon of jeera seeds.
- You need 1 of bay leaf.
- Prepare To taste of salt and sugar.
- Use As needed of oil.
Instructions to make Pabda fish curry:
- Marinate the fish with salt turmeric powder.
- Deep fry the fish and keep aside.
- Now add jeera seeds and bay leaf in the oil and temper.
- Make a smooth paste of onion and tomato.
- Pour it into the pan and saute.
- Add ginger garlic paste and saute well adding salt and turmeric powder.
- Now add red chilli powder and mix well.
- Add water and give it a boil.
- Add the fish and boil keeping the flame low.
- Add garam masala powder and slitted green chillies.
- Serve it hot with rice.
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