Recipe of Homemade Doi rui(rohu curd curry)

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We hope you got insight from reading it, now lets go back to doi rui(rohu curd curry) recipe. You can have doi rui(rohu curd curry) using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Doi rui(rohu curd curry):

1. Provide 3 pieces of rohu fish(marinated with salt and turmeric powder).
2. Prepare 2 tbsp of curd.
3. Provide 1.5 tsp of jeera powder.
4. Use 1 tsp of whole jeera.
5. Get 1 tsp of ginger paste.
6. Use 1 tsp of turmeric powder.
7. Get 1 of bay leaf.
8. You need 1 of dry red chilli whole.
9. You need 2-3 of green chillies.
10. Provide 2-3 pieces of whole garam masalas.
11. Provide To taste of salt and sugar.
12. Provide As needed of oil for frying.
13. Provide As needed of water for curry.

Instructions to make Doi rui(rohu curd curry):

1. At first fry the marinated fish heating oil in a pan.
2. Now add bay leaf red chilli,garam masalas and jeera in the remaining oil of the pan..
3. Mix the powdered masalas in a little bit of water and add into the oil..
4. Fry the masalas till it starts to leave oil.
5. Beat the curd well with salt and sugar and mix it well with the fried masala.
6. Add water into the pan and bring it to boil adding green chillies.
7. Now add the fried fish in the curry and keep it in low flame till it becomes tender.
8. The curry is ready to be served with steaming rice.

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